Touched by a Chef

At The Jackson Experience, every event is unique  and so is every menu. The prices listed for our Touched by a Chef stations represent starting base rates, designed to give clients an initial idea of cost and value. Final pricing is customized and determined after a full consultation to ensure accuracy and alignment with your event needs.

Please Note:

• Prices shown are base estimates and may vary depending on:
   
  • Total guest count (minimum 50 guests; capacity up to 400)
     
  • Event duration and service timeline
     
  • Menu selections and ingredient upgrades (e.g., premium proteins, seasonal items, specialty sauces, etc.)
     
  • Staffing requirements and live chef performances
     
  • Travel and service fees, which are calculated based on event location, setup time, and logistics
     
• Stations can be booked individually or combined to create a full interactive culinary showcase — perfect for weddings, galas, corporate events, or private celebrations.
   
• A finalized quote will be provided after your consultation, reflecting all menu selections, service style, and logistical details.
   

Every event we curate is touched by a chef’s hand and crafted with the same attention to detail, flavor, and presentation that defines The Jackson Experience.